Explore iconic West African dishes like Jollof Rice, Amala, Moi Moi, and Suya Beef Skewers. Each recipe captures the essence of traditional cooking, combining ingredients and spices that celebrate West African culinary heritage. Whether you're new to West African cuisine or a seasoned enthusiast, this collection offers an introduction into some of the most popular recipes from the region.
Obe Ata (Red Pepper Sauce)
1ωρ. 20 λεπτ.
Jollof Rice
1ωρ. 20 λεπτ.
Lafun (Amala)
10 λεπτ.
Egusi Stew
1ωρ. 30 λεπτ.
Yam Pottage (Asaro)
35 λεπτ.
Moi Moi
1ωρ.
Suya Beef Skewers
45 λεπτ.
Fried Masa (Fermented Rice Pancake)
12ωρ. 30 λεπτ.
