Συσκευές & Αξεσουάρ
Homemade sausages
Προετοιμασία 1ωρ.
Σύνολο 1ωρ. 40 λεπτ.
20 pieces
Υλικά
-
garlic cloves4
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boneless pork belly skin removed but fat retained, cut into pieces (3 cm), partially frozen750 g
-
boneless pork shoulder skin removed but fat retained, cut into pieces (3 cm), partially frozen250 g
-
pork scotch fillet untrimmed, cut into pieces (3 cm), partially frozen500 g
-
beef chuck steak or gravy beef, untrimmed, cut into pieces (3 cm), partially frozen500 g
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pork fat cut into pieces (3 cm - see Tips)100 g
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water60 g
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dried mixed herbs of choice, to taste2 tbsp
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ground black pepper2 tsp
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sea salt1 tbsp
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sausage casings (see Tips)
Βαθμός δυσκολίας
εύκολη
Διατροφή ανά 1 piece
Νάτριο
340.2 mg
Πρωτεΐνη
16 g
Θερμίδες
1410.2 kJ /
337 kcal
Λιπαρά
29.8 g
Φυτικές ίνες
0.2 g
Κορεσμένα λιπαρά
10.7 g
Υδατάνθρακες
0.6 g
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