Introducing our latest Malay confinement collection — a modern interpretation of time-honoured postpartum nourishment rooted in traditional Malay healing traditions. Thoughtfully crafted with warming herbs, aromatic spices, and wholesome ingredients, each dish is designed to support recovery while offering a refined and comforting dining experience. Balancing authentic heritage flavours with contemporary presentation and taste, this collection honours tradition while embracing a fresh, elevated approach to confinement cuisine for today’s mothers.
Seabass in Sour Broth (Singgang Ikan Siakap)
25 λεπτ.
Seaweed Beef Tofu Soup
25 λεπτ.
Grilled Threadfin (Ikan Senangin Bakar)
30 λεπτ.
Coriander Beef Soup
30 λεπτ.
Concentrated Ginger Tea (Teh Halia)
2ωρ. 30 λεπτ.
Stir-fry Capsicum and Tofu
45 λεπτ.
Stir-fry Kailan with Beef and Ginger
25 λεπτ.
Turmeric Fish Soup
25 λεπτ.
Lactation Cookies
40 λεπτ.
Manjakani Drink
10 λεπτ.
Fenugreek Tea with Frittata
35 λεπτ.
Soy Milk with Steamed Eggs
25 λεπτ.
Spinach and Carrot Soup (Sup Bayam dan Lobak Merah)
45 λεπτ.
Snakehead Soup (Sup Ikan Haruan)
35 λεπτ.
Warm Oat Porridge with Dates
15 λεπτ.
Turmeric and Fenugreek Chicken
50 λεπτ.
Fishball Noodle Soup with Kailan
20 λεπτ.
Ginger Beef Fried Rice
1ωρ. 45 λεπτ.
